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Showing posts with the label misua

Misua

Misua or Chinese vermicelli are thin salted noodles made from wheat flour and eggs. In times like … Read more Misua

Misua In English

Misua Recipe Mee Sua. Pour chicken broth into the skillet with prawns. Buy Sau Tao Egg Noodle Th… Read more Misua In English

Misua With Egg

Add water and let boil. Stir in misua noodles and then lower the heat to simmer. Chicken Misua M… Read more Misua With Egg

Misua With Sardines

Combine 100 grams of Misua noodles add another ½ cup of water. You can also use the RED variety wh… Read more Misua With Sardines